CroisiEurope ~ Bordeaux

Undulating through the valleys of the Medoc, Libourne and the Entre-deux-Mers, the Bordeaux region is both enchanting and mysterious. On this cultural cruise you will go through the largest area of AOC vineyards in the world. You will also discover Pauillac and the Medoc, Blaye, Saint-Emilion, the château de Roquetaille, Cadillac and Bordeaux. On this cruise get set to experience two great rivers and the Gironde estuary. A complex and colourful mosaic of scenery, textures and moods. Come and join us as we explore this rich and diverse region.

 
Croisi Europe Cuisine
CroisiEurope reigns supreme over the kitchens on its boats. In charge of the company's Chefs, Alain Bohn manages and designs his cuisine and specific menus in the pure tradition of French cooking with his passionate kitchen teams. From time to time, CroisiEurope joins forces with a number of renowned Chefs such as Paul Bocuse, Marc Haeberlin or Emile Jung to organise gastronomic cruises full of taste and flavour.

For those traveling aboard CroisieEurope's fleet of ships, get your palate ready to experience the authentic taste of French cuisine. All that you have heard about how the French take their foods seriously will be at your fingertips! You will start out every morning with the best of breakfast. Served buffet style in the restaurant for all passengers to endulge in. For Lunch and Dinner the meals will be menu-based. They are served at your table at fixed times and in one sitting.

All of the CroisiEurope restaurants have tables that seat a party of 6 passengers. Should you be celebrating any kind of special occasion during your cruise, CroisiEurope will be willing to accept special requests for cakes, champagne, even flowers. However, these types of requests need to be made at the time of reservations, or at the latest, at least one month before boarding your cruise. For those who may have specific dietary requirements these must be stated at the time of reservations.
Croisi Europe Culinary
Croisi Europe Wine
Drinks that are included with on board meals are mineral water, house wine, beer, fruit juice, and tea or coffee. Drinks which are not included are all drinks in the lounge/bar, wine selected from the wine list, and drinks purchased during on-shore excursions or during transfers.





At A Glance

  •  Up to 138 passengers, Riverboat Cruise

  • 4 to 14 Night Cruise Programs

  • From USD $1,416 per person

  • Region: Bordeaux

  • Access: Paris TGV Station / Airport

  • Cruise Highlights: Visit the largest area of AOC vineyards in the world. Cruise 2 mighty rivers, the Gironde estuary and the Arcachon basin. Discover Pauillac and the Medoc. Take a guided tour of Bordeaux. Visit the medieval city of Blaye and its renowned wines. Walk through Saint-Emilion, and realize the history of this medieval city.

More Information

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